What to plant in May in Ukraine
16 vegetables, fruits and herbs to sow or plant in May in Ukraine, for the climate around Kyiv area, Ukraine.
Climate: A continental climate with cold winters (down to about -22 °C), frosts from roughly October to April, warm summers reaching 36 °C, and fairly even rainfall with a wetter late spring and early autumn.
Vegetables
Garden pea Pisum sativum
Cool spring soil and moderate rain suit peas, which finish before the summer heat.
Harvest: 60–70 daysEasyCare guide →
Lettuce Lactuca sativa
Successive sowings from spring to early autumn give fresh leaves through most of the growing season.
Harvest: 45–60 daysEasyIn potsCare guide →
Radish Raphanus sativus
Its quick growth fits the long frost-free season and it fills gaps between other crops.
Harvest: 25–35 daysEasyIn pots
Carrot Daucus carota
Loose, well-drained garden soil and warm summer days produce sweet, well-coloured roots.
Harvest: 70–80 daysEasyIn potsCare guide →
Beetroot Beta vulgaris
It tolerates the cool springs and warm summers here and stores well into autumn.
Harvest: 55–65 daysEasyIn pots
Potato Solanum tuberosum
Potatoes are a traditional staple here and thrive in the moist spring and summer weather.
Harvest: 70–110 daysEasyIn pots
Tomato Solanum lycopersicum
Warm summers allow ripening outdoors, especially in a sunny, sheltered bed or a large pot.
Harvest: 60–85 daysModerateIn potsCare guide →
Cucumber Cucumis sativus
Hot summer days and regular rain give cucumbers quick, heavy yields once the frosts are over.
Harvest: 50–70 daysEasyIn potsCare guide →
Zucchini Cucurbita pepo
Warm summers and generous rain produce abundant fruit from a single plant.
Harvest: 45–60 daysEasyCare guide →
Kale Brassica oleracea
Kale tolerates frost and gets sweeter after autumn cold, so it lasts well into winter.
Harvest: 60–70 daysEasyIn potsCare guide →
Fruits
Strawberry Fragaria × ananassa
Strawberries are fully hardy here and bear well in the warm early summer, especially in beds or hanging pots.
Harvest: 90 daysEasyIn potsCare guide →
Herbs
Dill Anethum graveolens
Dill grows fast in the mild, sunny weather and self-seeds readily in the garden.
Harvest: 40–60 daysEasyIn pots
Parsley Petroselinum crispum
Parsley copes with the cool springs and summer heat, and it tolerates light frost.
Harvest: 70–90 daysEasyIn potsCare guide →
Chives Allium schoenoprasum
Chives are hardy perennials that return every spring after the winter frosts.
Harvest: 60–90 daysEasyIn potsCare guide →
Common thyme Thymus vulgaris
Thyme survives the winter if planted in well-drained soil or a sunny pot and enjoys the dry summer spells.
Harvest: 60–90 daysModerateIn potsCare guide →
Spearmint Mentha spicata
Spearmint is hardy in this climate and spreads vigorously, so it is best kept in a pot or a contained bed.
Harvest: 60–90 daysEasyIn potsCare guide →