What to plant in April in Ukraine

20 vegetables, fruits and herbs to sow or plant in April in Ukraine, for the climate around Kyiv area, Ukraine.

Climate: A continental climate with cold winters (down to about -22 °C), frosts from roughly October to April, warm summers reaching 36 °C, and fairly even rainfall with a wetter late spring and early autumn.

Vegetables

  • Garden pea Pisum sativum

    Cool spring soil and moderate rain suit peas, which finish before the summer heat.

    Harvest: 60–70 daysEasyCare guide →

  • Spinach Spinacia oleracea

    Cool spring and autumn weather keeps spinach sweet and prevents it from bolting.

    Harvest: 40–50 daysEasyIn potsCare guide →

  • Lettuce Lactuca sativa

    Successive sowings from spring to early autumn give fresh leaves through most of the growing season.

    Harvest: 45–60 daysEasyIn potsCare guide →

  • Radish Raphanus sativus

    Its quick growth fits the long frost-free season and it fills gaps between other crops.

    Harvest: 25–35 daysEasyIn pots

  • Carrot Daucus carota

    Loose, well-drained garden soil and warm summer days produce sweet, well-coloured roots.

    Harvest: 70–80 daysEasyIn potsCare guide →

  • Beetroot Beta vulgaris

    It tolerates the cool springs and warm summers here and stores well into autumn.

    Harvest: 55–65 daysEasyIn pots

  • Potato Solanum tuberosum

    Potatoes are a traditional staple here and thrive in the moist spring and summer weather.

    Harvest: 70–110 daysEasyIn pots

  • Kale Brassica oleracea

    Kale tolerates frost and gets sweeter after autumn cold, so it lasts well into winter.

    Harvest: 60–70 daysEasyIn potsCare guide →

Fruits

  • Apple Malus domestica

    Apple trees are fully hardy to this winter minimum and need the cold dormancy they receive here.

    Harvest: 3–5 yearsModerateCare guide →

  • Pear Pyrus communis

    Hardy pear rootstocks survive these winters and the warm summers ripen the fruit well.

    Harvest: 4–6 yearsModerate

  • Sour cherry Prunus cerasus

    Sour cherries are among the hardiest tree fruits and handle the frosts and summer heat here.

    Harvest: 3–4 yearsModerate

  • Plum Prunus domestica

    European plums tolerate the cold winters and produce reliable crops in warm summers.

    Harvest: 3–5 yearsModerate

  • Strawberry Fragaria × ananassa

    Strawberries are fully hardy here and bear well in the warm early summer, especially in beds or hanging pots.

    Harvest: 90 daysEasyIn potsCare guide →

  • Red raspberry Rubus idaeus

    Raspberry canes survive the cold winters and fruit reliably in the cool, moist summers.

    Harvest: 1–2 yearsEasyCare guide →

  • Blackcurrant Ribes nigrum

    Blackcurrants need cold winters to set fruit, which this climate reliably provides.

    Harvest: 2–3 yearsEasy

Herbs

  • Dill Anethum graveolens

    Dill grows fast in the mild, sunny weather and self-seeds readily in the garden.

    Harvest: 40–60 daysEasyIn pots

  • Parsley Petroselinum crispum

    Parsley copes with the cool springs and summer heat, and it tolerates light frost.

    Harvest: 70–90 daysEasyIn potsCare guide →

  • Chives Allium schoenoprasum

    Chives are hardy perennials that return every spring after the winter frosts.

    Harvest: 60–90 daysEasyIn potsCare guide →

  • Common thyme Thymus vulgaris

    Thyme survives the winter if planted in well-drained soil or a sunny pot and enjoys the dry summer spells.

    Harvest: 60–90 daysModerateIn potsCare guide →

  • Spearmint Mentha spicata

    Spearmint is hardy in this climate and spreads vigorously, so it is best kept in a pot or a contained bed.

    Harvest: 60–90 daysEasyIn potsCare guide →