What to plant in February in Egypt

18 vegetables, fruits and herbs to sow or plant in February in Egypt, for the climate around Cairo area, Egypt.

Climate: Hot, almost rainless desert climate with mild winters (coldest nights around 6 to 8 °C in winter), very hot summers (up to 42 °C) and virtually no rain from May to October, so irrigation is essential.

Vegetables

  • Tomato Solanum lycopersicum

    Sun and warmth suit it, and transplants from late summer or February ripen before the peak heat.

    Harvest: 60–90 daysModerateIn potsCare guide →

  • Lettuce Lactuca sativa

    Mild winter days and cool nights give crisp leaves, and it bolts quickly once spring heat arrives.

    Harvest: 45–60 daysEasyIn potsCare guide →

  • Spinach Spinacia oleracea

    It thrives in the cool Cairo winter and needs no frost protection.

    Harvest: 40–50 daysEasyIn potsCare guide →

  • Eggplant Solanum melongena

    Heat-loving and productive once transplanted into warm spring soil.

    Harvest: 70–90 daysModerateIn potsCare guide →

  • Sweet pepper Capsicum annuum

    Warm days and a sunny spot give good fruit, especially from transplants set out in spring or early autumn.

    Harvest: 70–90 daysModerateIn potsCare guide →

  • Carrot Daucus carota

    Sandy soil and cool winter weather produce sweet, well-coloured roots.

    Harvest: 70–80 daysEasyIn potsCare guide →

  • Radish Raphanus sativus

    It is the fastest crop in the cool season and tolerates the dry, mild winter well.

    Harvest: 25–35 daysEasyIn pots

  • Zucchini Cucurbita pepo

    Prolific under heat and sun, provided it gets regular watering.

    Harvest: 45–60 daysEasyIn potsCare guide →

  • Cucumber Cucumis sativus

    Warm conditions and steady irrigation give a heavy harvest of crisp fruit.

    Harvest: 50–65 daysEasyIn potsCare guide →

Fruits

  • Watermelon Citrullus lanatus

    Its heat and drought tolerance suit the Cairo summer, and it needs deep, regular watering.

    Harvest: 80–100 daysModerate

  • Fig Ficus carica

    Dormant winter cold is brief here and summer heat ripens the fruit well.

    Harvest: 2–3 yearsEasyIn potsCare guide →

  • Pomegranate Punica granatum

    Hot dry summers and mild winters give sweet fruit, and it tolerates drought once established.

    Harvest: 2–3 yearsEasyIn pots

  • Grape Vitis vinifera

    Dry, sunny summers ripen table grapes well when trained on a pergola.

    Harvest: 2–3 yearsModerateCare guide →

  • Orange Citrus × sinensis

    Warm winters and hot summers suit it, and frost is rare enough to keep young trees safe.

    Harvest: 3–5 yearsModerateIn pots

  • Date palm Phoenix dactylifera

    Native to this heat and drought, it needs full sun and little rain, and it produces dates for decades.

    Harvest: 4–6 yearsExpert

Herbs

  • Parsley Petroselinum crispum

    It grows well through the cool season and keeps leafing when many herbs stall.

    Harvest: 70–90 daysEasyIn potsCare guide →

  • Mint Mentha spicata

    Vigorous in partial shade and tolerant of the heat when kept watered.

    Harvest: 60–70 daysEasyIn potsCare guide →

  • Coriander Coriandrum sativum

    It prefers the cool season and bolts quickly in the summer heat, so it is best sown in winter.

    Harvest: 45–60 daysEasyIn potsCare guide →