What to plant in October in Australia

17 vegetables, fruits and herbs to sow or plant in October in Australia, for the climate around Sydney, New South Wales.

Climate: Humid subtropical, mild Southern Hemisphere climate with light frosts only in June to August (coldest night 4 °C), hot humid summers reaching 42 °C, and rain concentrated in late summer and autumn.

Vegetables

  • Tomato Solanum lycopersicum

    Warm spring and summer days ripen fruit well, and seedlings planted after the last frost grow vigorously in Sydney sun.

    Harvest: 70–90 daysEasyIn potsCare guide →

  • Zucchini Cucurbita pepo

    Summer heat and warm soil give fast, heavy yields with little care.

    Harvest: 50–60 daysEasyIn potsCare guide →

  • Lettuce Lactuca sativa

    Cool autumn and spring weather suits lettuce, and it is best avoided in the hottest months.

    Harvest: 45–60 daysEasyIn potsCare guide →

  • Silverbeet Beta vulgaris

    It tolerates both mild winters and warm summers and keeps producing leaves for months.

    Harvest: 50–60 daysEasyIn pots

  • Bush bean Phaseolus vulgaris

    Warm soil after frosts gives a quick crop of beans, and the rainy season needs little extra watering.

    Harvest: 50–60 daysEasyIn potsCare guide →

  • Carrot Daucus carota

    Sydney's mild autumn and spring give sweet roots in loose, deep containers or beds.

    Harvest: 70–90 daysModerateIn potsCare guide →

  • Capsicum Capsicum annuum

    Hot summers ripen capsicums well, and seedlings planted in spring give a long harvest.

    Harvest: 70–90 daysModerateIn potsCare guide →

  • Cucumber Cucumis sativus

    Warm summer days and mild nights give heavy yields on trellises.

    Harvest: 50–70 daysEasyIn potsCare guide →

Fruits

  • Feijoa Acca sellowiana

    It is a subtropical shrub that tolerates light frost and produces well in Sydney gardens.

    Harvest: 3–4 yearsEasy

  • Lemon Citrus limon

    Light frosts are tolerated, and sunny Sydney summers give plenty of heat for fruit.

    Harvest: 3–5 yearsEasyIn potsCare guide →

  • Mandarin Citrus reticulata

    It tolerates winter cold well and ripens sweet fruit in the warm autumn.

    Harvest: 3–4 yearsEasyIn pots

  • Watermelon Citrullus lanatus

    Hot summer days give sweet melons, provided the plants have space and regular water.

    Harvest: 80–100 daysModerate

  • Passionfruit Passiflora edulis

    Warm, humid summers suit passionfruit, which grows vigorously on a fence or pergola.

    Harvest: 1–2 yearsModerateIn potsCare guide →

Herbs

  • Basil Ocimum basilicum

    Hot, sunny summers give strong basil growth and it thrives in containers.

    Harvest: 60–70 daysEasyIn potsCare guide →

  • Parsley Petroselinum crispum

    Cool and mild seasons suit parsley, which keeps producing leaves for months.

    Harvest: 70–90 daysEasyIn potsCare guide →

  • Mint Mentha spicata

    Mild weather and regular water give vigorous growth, best kept in pots.

    Harvest: 60 daysEasyIn potsCare guide →

  • Rosemary Salvia rosmarinus

    Sydney's sunny, well-drained conditions suit this Mediterranean herb, which tolerates light frost.

    Harvest: 90 daysEasyIn potsCare guide →