What to plant in April in France

13 vegetables, fruits and herbs to sow or plant in April in France, for the climate around Oise, Hauts-de-France (near Compiègne), northern France.

Climate: Temperate oceanic-continental climate with frosts from November to March (down to -9 °C), warm summers that can reach 38 °C, and rain spread fairly evenly through the year, with the wettest months in February and May.

Vegetables

  • Lettuce Lactuca sativa

    Cool spring and autumn weather suits it, and it can be sown in succession from March to September.

    Harvest: 45–60 daysEasyIn potsCare guide →

  • Radish Raphanus sativus

    Fast-growing in mild spring and autumn weather, so it gives an early harvest with little care.

    Harvest: 25–40 daysEasyIn pots

  • Carrot Daucus carota

    Deep, loose soil and moderate summer temperatures give sweet roots, and it tolerates light frosts.

    Harvest: 70–100 daysEasyIn potsCare guide →

  • Potato Solanum tuberosum

    Planted after the last frosts, it thrives in the cool, moist spring and yields well in the temperate summer.

    Harvest: 90–120 daysEasyIn pots

  • Pea Pisum sativum

    Cool spring and mild autumn suit it, and it finishes before the hottest weather arrives.

    Harvest: 60–70 daysEasyCare guide →

  • Onion Allium cepa

    Long, mild days in spring and summer build good bulbs in the temperate climate.

    Harvest: 100–120 daysModerateIn potsCare guide →

  • Spinach Spinacia oleracea

    It prefers cool weather, so spring and autumn sowings give tender leaves and it tolerates frost.

    Harvest: 40–50 daysEasyIn potsCare guide →

  • Leek Allium ampeloprasum

    Hardy in frosts, it can stay in the ground all winter and is harvested as needed.

    Harvest: 100–150 daysEasy

Fruits

  • Strawberry Fragaria × ananassa

    Its winter hardiness and cool summers give sweet fruit, and it grows well in beds or hanging planters.

    Harvest: 1 year (first fruit the next summer)EasyIn potsCare guide →

Herbs

  • Parsley Petroselinum crispum

    It tolerates frost and grows steadily in the mild, moist conditions of spring and autumn.

    Harvest: 70–90 daysEasyIn potsCare guide →

  • Chives Allium schoenoprasum

    Very hardy, it returns each spring and copes with the cold winters without any protection.

    Harvest: 60–90 daysEasyIn potsCare guide →

  • Thyme Thymus vulgaris

    It tolerates frost and thrives in the summer sun, provided the soil drains well.

    Harvest: 75–90 daysEasyIn potsCare guide →

  • Mint Mentha spicata

    It is vigorous and frost-hardy, and its moist, temperate summers suit it well, especially in a container.

    Harvest: 60–90 daysEasyIn potsCare guide →