Common Onion
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Common Onion

Allium cepa

Allium cepa, the common onion, is a bulbing biennial herb in the amaryllis family (Amaryllidaceae, subfamily Allioideae) most likely descended from wild Central Asian Allium species such as A. vavilovii. Its tunicate bulb of concentric fleshy scales and hollow, tubular leaves are familiar worldwide, and in its second year it sends up a dense globe-shaped umbel of small white or pale flowers on a tall stalk. It is one of the oldest and most widely cultivated vegetables on Earth.

  • Light

    Full sun

  • Water

    every 4 days

  • Temperature

    13–24 °C

  • Difficulty

    Easy

  • Pets

    Toxic

In short

Common Onion (Allium cepa): water about every 4 days; light: Full sun; ideal temperature 13–24 °C. It is toxic to cats and dogs: keep it out of their reach.

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