What to plant in September in France
8 vegetables, fruits and herbs to sow or plant in September in France, for the climate around Oise, Hauts-de-France (near Compiègne), northern France.
Climate: Temperate oceanic-continental climate with frosts from November to March (down to -9 °C), warm summers that can reach 38 °C, and rain spread fairly evenly through the year, with the wettest months in February and May.
Vegetables
Lettuce Lactuca sativa
Cool spring and autumn weather suits it, and it can be sown in succession from March to September.
Harvest: 45–60 daysEasyIn potsCare guide →
Radish Raphanus sativus
Fast-growing in mild spring and autumn weather, so it gives an early harvest with little care.
Harvest: 25–40 daysEasyIn pots
Spinach Spinacia oleracea
It prefers cool weather, so spring and autumn sowings give tender leaves and it tolerates frost.
Harvest: 40–50 daysEasyIn potsCare guide →
Fruits
Strawberry Fragaria × ananassa
Its winter hardiness and cool summers give sweet fruit, and it grows well in beds or hanging planters.
Harvest: 1 year (first fruit the next summer)EasyIn potsCare guide →
Herbs
Parsley Petroselinum crispum
It tolerates frost and grows steadily in the mild, moist conditions of spring and autumn.
Harvest: 70–90 daysEasyIn potsCare guide →
Chives Allium schoenoprasum
Very hardy, it returns each spring and copes with the cold winters without any protection.
Harvest: 60–90 daysEasyIn potsCare guide →
Thyme Thymus vulgaris
It tolerates frost and thrives in the summer sun, provided the soil drains well.
Harvest: 75–90 daysEasyIn potsCare guide →
Mint Mentha spicata
It is vigorous and frost-hardy, and its moist, temperate summers suit it well, especially in a container.
Harvest: 60–90 daysEasyIn potsCare guide →