What to plant in April in Saudi Arabia

7 vegetables, fruits and herbs to sow or plant in April in Saudi Arabia, for the climate around Riyadh area, Saudi Arabia (latitude 25°N, longitude 47°E).

Climate: Hot, arid desert climate with mild winters (coldest nights near 2 °C in January), very hot summers (up to 45 °C) and almost no rain from May to November, so irrigation is essential and most rain falls in March and December.

Vegetables

  • Okra Abelmoschus esculentus

    Loves the intense summer heat and dry air, producing pods when most other vegetables struggle.

    Harvest: 50–60 daysEasyIn pots

  • Chili pepper Capsicum annuum

    Warm days and dry air suit it well, and it tolerates heat when grown in partial afternoon shade.

    Harvest: 70–90 daysModerateIn potsCare guide →

Fruits

  • Watermelon Citrullus lanatus

    Needs the long, hot, dry summer and sun that this climate provides in abundance.

    Harvest: 70–90 daysEasy

  • Cantaloupe melon Cucumis melo

    Sweet melons ripen well in the intense summer heat and dry air with deep irrigation.

    Harvest: 80–100 daysEasy

  • Date palm Phoenix dactylifera

    Native to hot desert regions, it tolerates the summer heat and winter cold and fruits reliably here.

    Harvest: 3–5 yearsModerate

Herbs

  • Basil Ocimum basilicum

    Enjoys warm weather and full sun, producing best in spring and early autumn with some afternoon shade.

    Harvest: 60–75 daysEasyIn potsCare guide →

  • Rosemary Salvia rosmarinus

    A Mediterranean-type shrub that tolerates heat, drought and mild frost in well-drained soil.

    Harvest: 90–120 daysEasyIn potsCare guide →