Solanum lycopersicum
(c) Sebastián Saiter V., some rights reserved (CC BY) · iNaturalist

Solanum lycopersicum

Solanum lycopersicum

Solanum lycopersicum, tomato, is a cultivated plant domesticated in Mesoamerica and the Andes, later spread worldwide by Spanish traders in the 16th century. It is a vigorous, often sprawling herb with hairy, aromatic foliage and clusters of yellow star-shaped flowers that give rise to fruits in many colours and sizes. What makes it special is how a wild Andean berry became one of the most important food crops on Earth.

  • Cahaya

    Matahari penuh

  • Air

    setiap 2 hari

  • Suhu

    18–29 °C

  • Tahap kesukaran

    Mudah

  • Haiwan peliharaan

    Beracun

Ringkasnya

Solanum lycopersicum (Solanum lycopersicum): siram lebih kurang setiap 2 hari; cahaya: Matahari penuh; suhu ideal 18–29 °C. Ia toksik kepada kucing dan anjing: jauhkan daripada mereka.

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